Garlic Granules
Dehydrated Garlic
Dehydrated Garlic Granules
Garlic Granules (0.5–1 mm) are a premium dehydrated ingredient produced from carefully selected garlic cloves, processed under strict hygienic conditions to retain their natural aroma, flavor, and nutritional value. Precisely sized to a uniform 0.5–1 mm granulation, these granules offer excellent flowability, quick rehydration, and even flavor distribution without overpowering the dish.
They are widely used in seasoning blends, sauces, gravies, soups, marinades, snack coatings, spice mixes, and ready-to-eat foods where controlled texture and consistent garlic taste are essential. With a long shelf life, ease of handling, and year-round availability, Garlic Granules are an ideal choice for food manufacturers, commercial kitchens, and bulk buyers seeking reliable quality, balanced flavor, and efficient performance across a wide range of culinary applications.
